This Moment

“A Friday ritual. A single photo – no words – capturing a moment from the week. A simple, special, extraordinary moment. A moment I want to pause, savor and remember.” {joining Soule Mama today} If you’re inspired to follow along, please leave a link to your moment in the comments!  

Horse Keeping 101

As part of our homeschool curriculum this fall, we are volunteering at a local stable. This morning marked our first visit and we are so thankful for the opportunity to learn the value of hard yet rewarding work! Hauling, feeding, mucking, leading, grooming… all in a day’s work. The kids were truly tuckered after completing… Continue reading Horse Keeping 101

This Moment

“A Friday ritual. A single photo – no words – capturing a moment from the week. A simple, special, extraordinary moment. A moment I want to pause, savor and remember.” {joining Soule Mama today} If you’re inspired to follow along, please leave a link to your moment in the comments!  

Homemade Applesauce

Recently we were blessed to be able to harvest from two apple trees at the home of a relative’s neighbour. The neighbour is ill and in the hospital, so the apples are just slowly falling to waste. Armed with baskets, and snacks, we went for a harvest day and picked what we could reach, being… Continue reading Homemade Applesauce

Spring + Summer Book List

Growing, cooking, and eating good food is a huge part of our family’s life. Another passion of ours is reading – we read when we wake up, we read throughout the day, and we read each night before bed. Our children often find some books, pull up their chairs and ask if it’s ‘Tea and… Continue reading Spring + Summer Book List

Simple Summer: Mini Farmer’s Market

Passing on the skills of growing and preparing food to our children is such a privilege and joy – not to mention an important step in the path to their future self-sufficiency. In these summer months the kids love being a part of caring for the garden, from preparing the garden and planting the seeds,… Continue reading Simple Summer: Mini Farmer’s Market

Fermented Chard Stalks

Today as I was harvesting swiss chard from the garden, the idea to pickle the stalks struck me. Thanks to the wisdom of my dear friend, Adrienne, I remembered that you can really ferment just about anything. I cut off the stalks and set aside the leaves to freeze for smoothies, omelettes and casseroles, and… Continue reading Fermented Chard Stalks

How to Make Garlic Scape Pesto

Hardneck garlic varieties are hardy and bestow a special treat – they produce flower stalks called scapes that are lovely in many recipes. We make pesto with scapes that are harvested from our garden – this is the time (early to mid July for our plants) to harvest scapes. Harvesting them rather than leaving them allows the… Continue reading How to Make Garlic Scape Pesto

This Moment

“A Friday ritual. A single photo – no words – capturing a moment from the week. A simple, special, extraordinary moment. A moment I want to pause, savor and remember.” {joining Soule Mama today} If you’re inspired to follow along, please leave a link to your moment in the comments!